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Around the World Winter Semester

March 3 @ 4:00 pm - 5:00 pm

|Recurring Event (See all)

An event every week that begins at 4:00 pm on Tuesday, repeating until March 10, 2020

$30

Calling all chefs from across the globe! We’ve got your passport ready. Taste Buds Kitchen presents a weekly culinary adventure taking your palate on a world tour. From chopping up fresh veggies in Japan, to whipping up a mousse in France and mashing cardamon in India, this hands-on class will set you up to be a future top chef. Pack up your adventure bags and let’s get cooking!

Best for ages 6 and up.

This class is drop-off. Sign up for the full semester to save 10% and receive a free apron!

Details

Date:
March 3
Time:
4:00 pm - 5:00 pm
Cost:
$30
Event Category:
Website:
https://book.tastebudskitchen.com/xp/Kq5r3zJ7?time_slot_id=gubp3v75gfda

Venue

Taste Buds Kitchen – Beverly
131 Rantoul St.
Beverly, MA 01915 United States
+ Google Map
Website:
www.tastebudskitchen.com/beverly

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